Filippo Berio Tomato & Ricotta Pesto

Weight: 190g
Based on an age-old Sicilian recipe, this pesto combines the sweetness of tomatoes with the smoothness of ricotta cheese and the rich taste of Filippo Berio Extra Virgin Olive Oil.
Tomatoes, Sunflower oil, Ricotta cheese (Milk), Glucose syrup, Cashew nuts, Grana padano cheese (Milk), Basil, Walnuts, Extra virgin olive oil, Sugar, Salt, Acidity regulator (Lactic acid), Cornflour, Garlic, Antioxidants (Sodium ascorbate, Ascorbic acid, Rosemary extract), Oregano, Chilli
Stir into cooked spaghetti or use as a sandwich spread
1 jar of pesto
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