Cape Herb & Spice Curry Originals Garam Masala

Weight: 100g
Every home and region in India has its own special recipe for this warming mix of fragrant spices, often added towards the end of cooking. Our favourite blend is a mix of cinnamon, cumin, cardamom, curry leaves and ginger.
Coriander, Cinnamon, Sea salt, Cumin, Roasted garlic, Fennel, Black pepper, Cloves, Cardamom, Star anise, Curry leaves, Ginger extract
For use in most Indian dishes including lamb or chicken curries and rice pilaf.
1 tin of spices
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