

INGREDIENTS
- ½ lb. Sugardale Ham
- 1 lb. hamburger patties
- 4 hamburger buns
- 4 slices swiss cheese
- BBQ sauce
- Butter lettuce leaves
- ½ medium red onion, sliced
Recipe by Sugardale

PREPARATIONS
- Pre-heat an outdoor grill.
- Grill burgers 8-10 minutes, turning once and grill ham for 30 seconds on each side.
- Top burgers with cheese for 1-2 minutes to melt.
- Place burgers on a bun, top with ham, bbq sauce, lettuce, and onion. Serve immediately.
Recipe Products

Sugardale Hickory Smoked U.S.A Bacon
United States
$ 14.50 per pack

Red Cheddar Sliced Cheese Bulk Pack
United Kingdom
$ 24.00 per pack

Tradition Frozen Shredded Mozzarella Cheese (1KG)
Australia
$ 14.90 per pack