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Fig: Mini pizza with figs, honey and bacon

Make the following tomato sauce as a base for all of the following recipes.

Cook Time: 7 mins

Prep Time: 5 mins

Serves: 1

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1 can of tomato puree (70 g)

2 tablespoon mild olive oil

1 tablespoon dried oregano

100 millilitre passata di pomodoro salt & pepper


Place a pizza stone in the oven and preheat the oven to 230 °C.

Spread 1 tablespoon tomato sauce over the pizza saugh and place 3 slices of fig and 2 slices of bacon on top.

Pour 1 teaspoon honey, light syrup or maple syrup on top.

Place the pizzas on a baking sheet lined with baking paper and bake the pizzas in the preheated oven 230 °C until crispy (7 minutes).