At QB, nothing is more important to us than the safety and quality of our food. We are constantly mindful that thousands of people trust us each day to provide safe, wholesome and quality food. We store, handle, process and ship all our foodstuffs according to strict food safety standards.

QB Food is Hazard Analysis Critical Control Point (HACCP) certified. HACCP is a management system in which food safety is addressed through the rigorous analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing and distribution.

As a result of our ongoing commitment to food safety and quality, QB has been awarded the top “A” food rating from the Agri-Food & Veterinary Authority of Singapore (AVA) for the past 10 years. The AVA set in place high food safety standards and robust monitoring and inspection programmes to ensure all locally produced and imported food products are safe for consumption.