La Corvinia Pomace Olive Oil

Weight: 5L
Pomace olive oil is produced from the pulp and leftover flesh of the olives, after the first press is done creating Extra Virgin Olive Oil. In the kitchen it is a very versatile product; when mixed with extra virgin olive oil from origin to an ideal condiment for the preparation of fried food or baked products.
Pomace olive oil
Use for cooking most dishes
1 Bottle
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