Tradition Sliced Emmental Cheese

Weight: 125g
Emmental has a buttery, mildly sharp, slightly nutty taste. It melts well so use it for a cheesy burger, sandwich or in sauces.
Pasteurised Cow's Milk, Salt, Cheese Culture, Enzymes (non-animal)
Ideal for burgers and Sandwiches
1 tray of approximately 8 slices
WA button WA button